Weekly schedule of courses at our cooking schools in Tuscany Italy, France and Morocco  


Our weekly schedule of courses at our cooking schools in Italy

Gourmet Weeks are intended for those who wish to stay at a luxury villa and enjoy full service, fine food, select wines and scheduled excursions with an emphasis on relaxation. Gourmet Guests are also very welcome during Culinary Weeks when Students participate in hands-on cooking lessons throughout the week.

Italian Cooking School Courses 2016

- February 28th to March 5th

- March 5th to February 12th

- March 19th to March 26th

- March 26th to March 2nd

- April 2nd to April 9th

- April 9th to April 16th

- April 16th to April 23rd

- April 23rd to April 30th

- October 1st to October 8th

- October 8th to October 15th

- October 15th to October 22nd

- October 22nd To October 29th

- October 29th To November 5th

- November 5th To Nov 12th

 *Our courses run from Saturday to Friday, for those who wish to arrive a day early on Friday, they will be treated to dinner upon arrival and then breakfast and lunch the next day for only €85 per person.  We provide this benefit as a convenience to our clients who desire a longer holiday.  

If you want to enjoy a week at our cooking school in Tuscany Italy, select your week from the list above then see our  Tuscany cooking school booking details page for your chosen dates.

We look forward to seeing you!

Rhode School of Cuisine
Luxury vacation cooking schools in Italy and Morocco


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